Toby asked if we could make a banana cake today, so in order for me to be able to have some (!) we made this beaut of a vegan banana and chocolate loaf, based on a BBC Good Food recipe.
My name is Hannah and I love food. A lot. I’m also a vegetarian; 13 months in and discovering that there is LOADS of amazing choice out there, especially for the festive season! I’ve brought together some of my favourite brands and products, as well as mouth watering festive recipes from some incredible food bloggers. In case that’s not enough, you can also enter to win a festive veggie hamper!
One of the dreams I had about having kids was us all sat around the table eating together and sharing stories of our day. It’s what I knew growing up and it’s how I envisaged parenthood too. Apparently, the Italians feel the same, and restaurant chain Prezzo have created the La Famiglia family sharing dish to embrace this way of dining together.
When Martha was 4 months old I wrote a post about when to wean, how to know when the time is right and my fears about weaning a baby whose gag reflex was so overactive that even a breastfeed could result in projectile vomiting if she took too big a gulp. Fast forward to Martha at nearly 11 months old and this girl simply loves her food! Here’s how months 6 to 10 went.
Last week, Martha and I hopped on the train (the one after the one we were meant to catch – ooops) and headed to London to spend the morning in the company of I Just Love It, Historic Newspapers and some lovely bloggers, for their Mother’s Day Blogger Brunch. We were treated to some amazing food, great company and delightful personalised gifts that I simply need to tell you about.